Meat Canapes

Walnut and manuka honey croute, Pierre Robert cheese, smoke venison, micro greens
Honey dew melon w/prosciutto, rocket leaf, cinnamon sugar, rock salt
Biscotti w/duck pate and baked sugar plums
Garlic bruschetta with rare roast beef, roasted red pepper, rosemary cream cheese, flat leaf parsley
Crisp pork and mango in lettuce cup, sweet chilli and lime dressing
Duck rice paper rolls (small numbers only)
Smoked venison, peppery greens, feta and raspberry dressing, black truffles, garlic and lemon vinaigrette
Poppy seed pastry, rare roast beef, horseradish cream mousse, rosemary spear

Lemon grass beef skewer, sticky cucumber and peanut sauce
Curried lamb filo samosas
Mini lamb roasts
Lamb fillet, port wine jelly, pea mint puree, kumara crisp
Cumin lamb with pomegranate, red onion, parsley and paprika dressing
Beef wrapped in prosciutto, garlic mushrooms orange and sage mustard (hot)
Seared Beef fillet parcel of vegetables, Asian dipping sauce
Chicken, lemon grass, pumpkin, kaffir lime leaf and sweet chilli cakes with sweet chilli and crème fraiche aioli
Mini lamb burgers with a chip or 2
Wild mushroom risotto, beef and parmesan crisp
Seared chicken with Asian peanut dip, lemon grass skewers
Pot of duck and vegetable noodles
Savoury mini muffins filled with chorizo, corn and tomato sauce
Chicken, mascarpone, cranberry and sage samosas
Cocktail sausage either pork or beef, bubble and squeak, quails egg (optional)